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18 April 2019
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Oxfordshire company Greenteck Global produces a range of trioxygen-powered units used for degreasing, deodorising and sanitising: from conference hall sized models to single-room ones small enough to plug into a domestic electrical socket.
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18 April 2019
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In food preparation and service environments, where germs can be easily transmitted and the risk of foodborne illness is high, businesses must have a proactive approach to hygiene and safety.
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18 April 2019
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Hygiene is of paramount importance in areas of food manufacture and preparation, so it is essential that staff have access to a hand-washing and drying system with strong hygiene credentials.
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29 March 2019
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For food manufacturers and retailers, the consequences of supplying contaminated product due to poor hand hygiene can be disastrous with penalties varying from small fines to site closure.
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27 February 2019
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Kevin Gosling, environmental health manager Winchester City Council, says about castor wheels: “Throughout my career, when undertaking routine food hygiene inspections, I have seen many a wheel on moveable equipment that is dirty even within premises where there are strict controls on cleaning.
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28 January 2019
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Diversey is preparing to continue its long-standing hygiene membership with the BOCUSE D’OR world chef championship. Held from 29-30 January 2019, in the exclusive Chef’s Village at the EUREXPO venue, LYON – for the biennial SIRHA International Hotel, Catering and Food Trade Exhibition – the Bocuse d’Or is one of the world’s most prestigious cooking competitions.
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24 October 2018
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Jangro, the UK and Ireland’s largest network of independent janitorial distributors, launches its new Catering Catalogue this October. It features many additions including more sustainable options than ever before, helping its customers to make environmentally friendly choices, at affordable prices.
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08 October 2018
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This year Global Handwashing Day takes place on 15th October and Kimberly-Clark Professional is embracing the annual event’s theme ‘Clean Hands – a recipe for health’ by supporting facilities managers with a range of tools to help them champion hand hygiene, health and wellbeing in the workplace in relation to snacking and eating.
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18 October 2018
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Implementing and adhering to good hygiene practices and a robust HACCP plan is an essential part of preventing contamination on food contact surfaces, and cross-contamination between workstations.
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10 September 2018
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A major upgrade to the Tork Reflex paper dispenser is set to improve cleaning efficiency in a wide range of environments, says manufacturer Essity.
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30 August 2018
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New research on customers’ hospitality experiences commissioned by P&G Professional (the away-from-home division of Procter & Gamble [P&G]), shows hotels and restaurants could increase revenue if they improved their hygiene standards.
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16 August 2018
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Hillbrush has launched a new colour range of anti-microbial cleaning tools for the food manufacturing and healthcare industries.
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21 August 2018
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Listeria has always been a serious threat to the food and beverage industry and there are existing tools and protocols in place to manage it. Yet, whilst leaders in the industry have already implemented a zero-tolerance policy to the presence of Listeria in their food chain, others have taken a more relaxed view.
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22 June 2018
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Symphony Environmental Technologies, a global specialist in products and technologies that "make plastic smarter", has launched what it describes as the first latex antimicrobial examination glove made with d2p technology.
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22 June 2018
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The J-Cloth Biodegradable from Chicopee (Berry Plastics) is described as the ultimate eco-friendly wipe. As the name suggests, the wipe is both fully biodegradable and compostable, meeting all relevant DIN standards and carrying the seedling logo, granted by DIN-Certo, as proof of its green credentials.
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12 February 2018
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With Fatbergs grabbing the headlines and London’s restaurant scene the subject of recent criticism for not doing enough to combat the issue, a grease management company is offering free surveys to Food Service Establishments (FSEs) in Camden.
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11 January 2018
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Hillbrush, a leading manufacturer of brushware and hygienic cleaning tools in the UK, has just announced it will be expanding its portfolio and introducing new products alongside workplace organisation solutions.
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09 January 2018
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Advanced Engineering, a UK leading manufacturer of ACR cleaning products, has added a new cleaner to its range — FroZone – specially developed for low-temperature cleaning.
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20 December 2017
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"Did you know cross contamination can cost the food industry millions? In 2006 Cadburys Schweppes estimated the salmonella contamination of chocolate that occurred at its plant in Marlbrook, Herefordshire cost appx. £20m ($37.5m)," explains Harrison Wipes.
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24 November 2017
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Hillbrush, the manufacturer of brushware and hygienic cleaning tools in the UK, has expanded its portfolio and is introducing new products alongside workplace organisation solutions.
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