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13 April 2021
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Chris Wakefield reviews the specific moments that hand hygiene is required in healthcare settings and how it can be implemented most effectively to boost compliance.
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24 February 2021
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The coronavirus pandemic will undoubtably have a long-lasting impact on consumer’s perception of health, wellbeing and hygiene. Managing consumer perceptions of cleanliness and hygiene in all premises is key to restoring and maintaining confidence for employees and customers across all sectors.
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22 February 2021
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Joel Kenny and Martin Coles examine washroom hygiene practices and what we need to learn from the current pandemic.
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26 February 2021
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The ‘Razor Blade Business Model’ is a tried and tested approach to secure future sales by selling a primary pack at a low (or even lower than) cost in order to make a profit on future refills and consumables. This is a business model that has influenced the washroom dispenser market for decades.
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09 February 2021
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When the country starts to reopen, how will washroom providers ensure that publicly-used toilets are efficiently-run, people-friendly and above all, safe to use, asks Stuart Hands.
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22 January 2021
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Following a year of unprecedented challenges Cleaning Matters magazine speaks to industry experts to examine the challenges of COVID-19 on the cleaning & hygiene sector - and what impact these will have throughout 2021.
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18 September 2020
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SKIN HEALTH and surface hygiene specialist, GOJO Industries-Europe, is supporting Global Handwashing Day on 15th October 2020.
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14 September 2020
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Since March 2020, while the UK government guidance on how best to tackle COVID-19 has been subject to considerable change, one element has remained constant throughout: the importance of thorough hand washing.
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14 September 2020
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As workplaces and educational establishments gradually re-open following lockdown, the need to ensure the highest possible level of hygiene throughout their facilities has never been more important.
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26 June 2020
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As Mark Jankovich, CEO of Delphis Eco explains, a key challenge for post-lockdown businesses will be the provision of hand sanitiser within washrooms, alongside traditional washroom products.
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31 July 2020
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The rising number of Coronavirus deaths reported in the media is causing us all to take positive steps in protecting ourselves. Sam Awolesi MSc, senior associate member of the Royal Society of Medicine, and Roy Simmons BSc, senior consultant, Environmental Science Group, March, Cambridge, discuss how we can make sure that we are adequately protected.
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20 April 2020
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Hygiene plays a vital role in society – and never more so than it does now. Renée Remijnse from Tork manufacturer Essity discusses the urgent need for hygiene products during the COVID-19 pandemic and provides an update on what Essity is doing in the global fightback against the virus.
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31 March 2020
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Dr Stefan Wagener, GBAC scientific advisor & trainer, executive director, at Biorisk International emphasises the importance of defining cleaning, sanitising and disinfecting.
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27 February 2020
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Businesses are judged on the cleanliness of their washroom, but unseen factors are just as important as eliminating visible dirt. Dominic Ponniah, CEO at Cleanology, explains how to ensure that the smallest room makes a big impression.
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08 November 2019
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Incontinence is more common than people might think. In the UK, an estimated 7 million people live with it and one in four UK men over the age of 40 is likely to experience some form of the condition in their lifetime.
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29 August 2019
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Modern technology has transformed the way we live and work, so it should come as no surprise that the washroom has also felt its effect. Chris Wakefield discusses how digital innovation can help enhance a business’ image through improved maintenance and hygiene
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02 September 2019
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Liam Greenall explains how you can cut your water bills and do the right thing for the environment in your washroom
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29 April 2019
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Foodborne illnesses are one of the biggest threats that the food industry faces, putting businesses, workers, and customers at risk. Paul Jakeway, marketing director at SC Johnson Professional, explains why hand hygiene should be a fundamental part of an organisation’s food safety culture and how businesses should look to implement stricter hand washing protocols to reduce the risk of cross contamination.
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01 March 2019
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A recent Office Depot survey revealed the alarmingly low levels of concern demonstrated by both employers and employees surrounding washroom hygiene in UK offices. The company's head of cleaning, hygiene and catering, George Hand, identifies the most concerning findings from the research and explains how businesses can bring their washrooms up to scratch
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18 January 2019
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Cleaning Matters visited Northwood's factory in Telford to discover the secrets behind toilet roll production on an epic scale
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