Dr Stefan Wagener, GBAC scientific advisor & trainer, executive director, at Biorisk International emphasises the importance of defining cleaning, sanitising and disinfecting.

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Duncan Stockdill, CEO of CRM specialist Capsule, explains how cleaning businesses can leverage the latest customer relationship management technology to build long lasting and profitable relationships - from enquiry through to post-clean feedback.

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Jim Roberts, product manager at Beaverswood, considers the benefits of adopting a common-sense approach to workplace tool management and organisation.

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Andrew Farrell, sales manager for special projects at Makita takes a look at the various styles of vacuum cleaners that cleaning professionals and facilities managers should be aware of, and explains why cordless machines should always be the go-to solution. 

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Rachel Stephenson, trade marketing manager at GOJO Industries-Europe, provides insight and advice on minimising the risk of Coronavirus.

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Extensive and thorough cleaning is the best way to keep a hospital facility in the cleanest state, but, argues Craig Boyle from Bagnalls, this can have an impact on the general wear and tear of the building. Find out other ways to keep your healthcare facility as clean as possible and how to combat the depreciation of the building this can cause.

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Neil McKinley, industrial disease specialist at JMP Solicitors describes how employees working in hands-on jobs can look to five signs to ensure they’re not at risk of occupational dermatitis, one of the most common skin diseases caused by coming into contact with certain substances in the workplace.

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John Barker, managing director at Humidity Solutions, examines cost misconceptions when implementing a humidity control system.

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In the highly competitive hospitality industry, the quality of guest experience is crucial for reputation and success. Manuela D’Agata, ISSA international education and certification director, explains that proper cleaning is not only essential to maintain hygiene and prevent contamination, but also to ensure customer satisfaction and is an opportunity to promote professional cleaning expertise.

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Winter is fast approaching and office-based businesses need to put preparations in place to avoid the workforce suffering from illnesses common during these months.

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Autumn has brought a sharp drop in temperature. As is often the case, this has come hand in hand with a rise in news stories about Norovirus outbreaks. A school in Lancashire was closed just a few weeks ago after 50 pupils and staff were taken ill with what is more commonly known as the “winter vomiting bug”. 

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Clare Long, business account manager at the Professional division of Miele, explains why laundry matters in the battle against infection in care homes

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Marek Miszta from Holchem looks at the importance of hand hygiene in infection prevention and control in food processing 

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James Taylor explains how advances in cleaning wipes are not only helping to reduce the risk of transferable contamination in the foodservice sector – they're improving sustainability too

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Foodborne illnesses are one of the biggest threats that the food industry faces, putting businesses, workers, and customers at risk. Paul Jakeway, marketing director at SC Johnson Professional, explains why hand hygiene should be a fundamental part of an organisation’s food safety culture and how businesses should look to implement stricter hand washing protocols to reduce the risk of cross contamination.

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Jo Emmerson, marketing manager at Girbau UK, offers her top tips for preventing and controlling the spread of infections in on-premise laundries

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Sepsis, the body’s overactive and toxic response to an infection, is life-threatening and reported to affect more than 30 million people worldwide every year, yet it remains a relatively unknown issue. Chris Wakefield, vice president, European marketing & product development at GOJO Industries-Europe, discusses what can be done to help tackle sepsis and strengthen preventative measures

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Employees who work outside, or in buildings with open windows and doors, are at greater risk of encountering mosquitoes, especially infected ones that can pass diseases to humans. It’s crucial that employers should understand and implement precautions that will reduce risks for workers, explains Peter Teska, infection prevention application expert, Diversey Care

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OCS was recently awarded a contract that covers cleaning services at Liverpool Women’s NHS Foundation Trust. Here, head of cleaning Yvonne Taylor details the organisation’s strict procedure to keep infectious bacteria to a minimum

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Whilst the chief aim of the professional cleaning industry is to disinfect environments and control the spread of germs, it’s also a widely recognised issue that the very process of cleaning itself can transfer harmful pathogens throughout a site. The zonal approach to cleaning aims to combat this counterproductive risk from cleaning work, through separating apparatus by area of use and potential infection risk, explains Steve Townsend from Alpha Consumables

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A102 CERTIFICATION  In this age of increasing legislation and new guidelines, it comes as no surprise that customers are being asked for certification to back efficacy claims when marketing hygiene products. This is why we at Assured Solutions Limited have paid to have our popular Cleaner and Sanitizer, A102, tested to EN 13697.

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03061 destroys 99.9% of common bacteria by employing the same antimicrobial technology used in hospitals throughout Europe. Contains ingredient recommended by World Health Organisation for protection against Avian Flu and H1N1 Viruses.

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At Ark we understand that commercial pest control issues need to be dealt with immediately and with discretion in order for your business to continue running smoothly.

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Bio Dose is Bio-Productions’ cost-effective biological treatment fluid for the maintenance of all waste systems.

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Surface Disinfectant wipes

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Blu Away is Bio-Productions’ highly effective cleaner for washrooms.

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Not to be confused with the ionisation of water, which has had negative press, Electro Chemical activation is a process utilising normal tap water and table salt, or other natural minerals, acting as an electrolyte. A special low voltage electrical cell in the device separates and recombines these elements to produce a Hypochlorous based solution. Hypochlorous is a naturally occurring substance with a powerful disinfecting action with the other oxidants released in the process producing a mild

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Bio-Productions’ urinal blocks are the original non-pDCB blocks, which continue to set the industry standard for safety and effectiveness.

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With our bird proofing solutions you can be assured you’ll never get in a flap over bird problems and you have taken the most effective steps towards preventing birds from inhabiting and damaging your building. Bird control offers a long-term solution and when installed correctly, is 100% effective.

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Citra Clean Concentrate is Bio-Productions’ uniquely versatile and effective cleaning product for all types of janitorial cleaning and most industrial applications.

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Enov Multifold Luxury Hand Towels let you pamper your guests, tenants and customers with the ultimate in luxury.

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We thoroughly clean all common areas of residential blocks and estates.

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Anti-Bacterial hand and Surface disinfectant wipes for use in Kitchens, Gymnasiums, service vans etc…

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.. and the OspreyDeepclean dry steam cleaning technology is still a first.

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Probably the only cleaner required and one of the most powerful and versatile cleaners available.

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